Rabbit breeding is a small but developing sector of animal industry. According to the estimates made by rabbit farmers, the production of rabbit meat in the Russian Federation has increased by 70% in the last 5 years. The developing child nutrition industry and trend for a healthy lifestyle have contributed to the increased demand and scale of rabbit meat production.

Among the most crucial factors which can impact productivity, infectious diseases, some of which have a high mortality rate (80–100%), deserve special attention.

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